A Culinary Adventure – A new Itinerary – Belgium! Brussels, Brugge and Ghent
Presented by BoatShed Cheese
Belgium is a hot bed of exciting food, culture and history. Think seafood, chocolate, beer, cheese and so much more. During our week long indulgence, we will dine at exciting restaurants, meander around country markets, visit a chocolate maker, take a gourmet walking tour of Brugge and Ghent plus a whole host of surprises to whet your appetite!
Full itinerary soon!
May 10th – 17th June 2020 (8 days / 7 nights)